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For a balanced and flavourful tea from the gardens of Assam. Best suited to make masala tea, addition of fresh spices like cardamom, ginger and cloves bring out a bouquet of flavours. This tea is known to relieve stress and stimulate the mind.
Strength:
| Colour | Coppery golden | 
| Ingredients | Fully oxidised Camellia Sinensis leaves | 
| Flavour profile | A rich and creamy brew | 
| Health Benefits | Great for skin health, improves digestion | 
| Origin | Assam, India | 
| Food Pairings | Momos | 
