Combos

A connoisseur's prize - the Champagne of Teas. The Darjeeling second flush tea is an elusive treat. Its distinct sweetness develops over the course of only 2 weeks each year...

Full-bodied, yet light and refreshing. Hand-plucked native Rohini Japanese cultivar clones, blanched and gently hand-rolled, and husk-dried. Perfect green tea for beginners. Experience the purity of our Darjeeling Emerald Green...

Full of golden tips, this is a rare and limited-edition tea from Gopaldhara. A spring harvest tea with a light lemony brew yielding fresh flowery flavours. Reminiscent of the misty...

One of world's most sought-after teas owing to abundance of disease preventive anti-oxidants. Made of unopened, baby buds with their characteristic silvery hair, this Darjeeling tea is minimally oxidised. Indulge...

Cool, clear and cleansing. An intensely aromatic brew that breathes life into one's senses even as it is steeped, Egyptian Peppermint possesses a strong minty flavour with spicy undertones. Known...

 Finger-twirled fragrant pearls of jasmine blossoms and green tea leaves from China. The tea beads open in hot water to unleash the combined goodness of green tea and Jasmine blossoms....

A mildly sweet, refreshing tea whose name translates to 'precious dew' in Japanese. Grown under shade, the harvested leaves have high levels of chlorophyll. Experience the refreshing sweetness of Gyokuro...

A pleasant, smooth green tea with long leaves from the early spring harvest of China. It has a fresh, vegetal aroma and a clean and slightly astringent palate. The young...

 This powdered green tea refreshes and energises. A full-bodied tea, it has a slightly bitter with a lingering sweetness and a fine texture. A modern superfood, it can also be...