OUR RESTAURANTS

For the infinite enjoyment of all things good, our restaurants, tea rooms and, bakery.

As the old saying goes, you are what you eat.

Which is why we source the best local produce for our restaurants. And that's what makes our food nutritious and flavourful.

Though we obviously can’t dismiss Chef Saria’s remarkable culinary skills.

A self-taught chef, he is the man behind our continental menu. Combining gastronomy with tea, his recipes give wonderfully original spins to classic international dishes.

Kitchen

From a luxurious prawn thermidor to creamy risottos with vegetables and meats, we deliver a truly authentic fine dining experience.

We have found patronage amongst the city’s tea connoisseurs and gastronomical enthusiasts.

Our vegan offerings are enjoyed by all. And our ketogenic dishes are equally popular.

Booch up

A fine drink is essential for a meal to achieve a certain greatness. As a result, we also serve a selection of smoothies, health drinks and kombucha fermented by us.

Love is all we knead

Mahogany crusts and nutty aromas. Our bakery is always full of a wide variety of fresh, crackling bread. Our classic loaves and delicious confections are worthy of inspiring Parisian adventures. You have to try it to believe it.

We also make our own sauces, flavoured butter and dips to accompany our baked beauties.

Anytime is tea time

Whether you take your tea in the morning, afternoon, as a nightcap or throughout the day. Our tea service is always ready with a cup and a cosy.

Our chef’s tea-dessert pairings offer a peek into the esoteric world of flavours. Take a sip of our Darjeeling Muscatel tea and a bite of our creamy tiramisu.
And discover!

We are the scene

Our warm, wood-lined interiors act as the ideal setting for the city’s vibrant social scene. Events like Art 'n' Soul (paintbars), Tea Tasters Anonymous (tea tasting workshops), open mic nights and nutrition workshops are a regular affair.