India

A connoisseur's prize - the Champagne of Teas. The Darjeeling second flush tea is an elusive treat. Its distinct sweetness develops over the course of only 2 weeks each year...

Full-bodied, yet light and refreshing. Hand-plucked native Rohini Japanese cultivar clones, blanched and gently hand-rolled, and husk-dried. Perfect green tea for beginners. Experience the purity of our Darjeeling Emerald Green...

Full-bodied, yet light and refreshing. Hand-plucked native Rohini Japanese cultivar clones, blanched and gently hand-rolled, and husk-dried. Perfect green tea for beginners. Excellent palate cleanser and can be enjoyed before,...

Ethereal Green tea. An aromatic delight.

Tea buds are handpicked from clonal fields, softly withered, rolled, oxidised and dried to yield a tea with an abundance of golden tips. From the gardens of Assam, a tea...

Manufactured during the Second Flush, this tea is characterized by a well-rounded, full-bodied cup and a perfect deep golden/orange colour. Muscatel undertones heighten the experience of this well-balanced tea from...

With a sweet flavour, this medium-bodied distinctive tea has a pleasant aroma which is generally not found in green teas. Harvested from 100-year-old China clones in India, this tea yields...

An original Indian blend of organic ingredients which come together to give a toasty brew. Along with the sweet, pleasing flavours of Rose and Strawberry, Cinnamon in the tea helps...

A highly aromatic tea with a blend of flavours ranging from peppery to lemony. A popular medicinal herb, the tea made from dried basil leaves is cooling and detoxifying. It...