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A pleasant, smooth green tea with long leaves from the early spring harvest of China. It has a fresh, vegetal aroma and a clean and slightly astringent palate. The young leaves are steamed at very high pressure, producing a mellow tasting cup with a flowery vegetal aroma. Green tea helps boost metabolic rate.
Strength:
Colour | Light olive |
Ingredients | Green tea leaves |
Flavour profile | Full-bodied tea with a bold, vegetal and earthy flavours |
Health Benefits | Known to help burn fat, boosts the metabolic rate |
Origin | China |
Food Pairings | Papaya Salad, Malay Noodles |